Cranberry Whipped Feta Dip
Whipped feta is a delicious as a savory dip and when topped with a cranberry compote, crushed pistachios and orange zest- you have the perfect festive holiday appetizer!
With minimal ingredients you can make this cheesy dip! It’s sweet and savory and best served with a crunchy cracker or crisp. This will surely be your favorite appetizer to whip up this holiday season (literally)! It’s easy to make and can be prepped ahead of time.
Ingredients for whipped feta
Its hard to believe that something so delicious is SO easy to make. Whipped feta dip is a recipe you can make year round but I have added a little festive flair to it by adding cranberry sauce & pistachios.
Find the ingredients below so you can make these:
Feta Cheese
Olive Oil
Greek Yogurt
Orange
Cranberry Sauce or Compote/Jam
Pistachios
Honey
My favorite food processor to whip this up in is one by Black + Decker - it is great quality and under $50! It is a must have in the kitchen in my opinion.
Feel free to substitute the cranberry sauce with another jam of choice- fig jam, apple butter, cherry jam- there are so many options to choose from!
SHOP THE REICPE
Trader Joe’s has an amazing cranberry sauce that is in store during the holiday season!
Cranberry Whipped Feta Dip
Ingredients
- 8 oz block of feta cheese
- 1/2 cup Greek yogurt (or plain yogurt)
- 3 tbsp olive oil
- 1 tsp orange zest
- 1/3 cup cranberry sauce
- 1/4 cup crushed pistachios
- 2 tbsp honey
Instructions
- In a food processor, add in your feta cheese block (I like to cut mine up into smaller cubes), green yogurt, olive oil and half your orange zest
- Blend until smooth and creamy which is usually on high for around 3 minutes
- Add the feta dip to a shallow bowl and add on the cranberry sauce (or jam of choice)
- Top with crushed pistachios, a drizzle of honey and the remaining orange zest
- Enjoy with crackers or a fresh baguette!
Notes
You can make this dip up to 2 days in advanced! I would make the whipped feta and put it in an airtight container in the fridge. When ready to serve, add feta to a bowl and top with cranberry sauce, pistachios, honey so it is served fresh!
You can add on any jam you’d like! I added on cranberry sauce to make this festive for the holiday season and the sweetness of the cranberries pairs beautifully with the saltiness of the whipped feta
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